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FLAVORWOOD
BAR-B-Q GRILLING SMOKE
The characteristics and advantages of FlavorWood are:
FlavorWood consists of compressed wood pellets. A pellet, because of its greater density, chars 3 to 4 times longer than a wood chip and, thus, produces 3 to 4 times more smoking time.
Quick and easy to use. No soaking and no advance preparation. Easy to position to obtain maximum effect.
Clean. No ash residue. No messy clean up.
Reusable. Simply remove from heat and it stops smoking in less than 2 minutes. Set aside and reuse for a total of one hour of smoking time.
Will not ignite into flames. Container is designed to inhibit the inflow of oxygen thereby eliminating ignition.
Denser, more concentrated smoke. Imparts more flavor than chips or chunks.
Clean and easy to store. Twelve cans of FlavorWood occupy about the same space as one two-pound bag of chips. None of the dirt and dust associated with chips or chunks.